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Discussion Starter #1
 

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Look on the bright side, 1/3 of it is still in the pan!!
 

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Just put it on top of the meatloaf, no one will ever know. :shock:
 

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As long as there is enough for two, big BLTs in that pan it will hold me over until the grocery. Looking at the pan in the pic again the wife won't go hungry either.

I might eat dead pig but I ain't eating it off the floor. Kinda picky that way.
 

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From the picture, that looks like a restaurant and that on the floor would be thrown in the garbage. But I have worked with a few people that would pick it up and put it back in the pan, not me though!


Dan
 

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Actually, for a restaurant floor, it looks pretty clean. And...for the record, there are many of those strips that are laying 'on top' of other strips and have yet to touch the floor. IMHO...THOSE are safe to eat.:thumbup:

Personally, as long as no one has stepped on them, I would pick em all up, wash em off and reheat. HOWEVER, I WOULD NOT serve them to anyone else. They would be my secret stash.0:)
 

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